An Unlikely Combo

Mar 31, 2012

I am always trying new recipes.  The problem is that with just Chris and I and half the time, just I, it is hard to cook in appropriate quantities.  As a result I end up eating said food for the entire week so hopefully it is a good recipe!  This past week have tried a couple of new recipes that I LOVE so I thought I would share. The first is a bit odd---I will admit but we both loved it and it is definitely a keeper.  Hang in there with me and give it a chance! Paul Qui's Brussel …