Slightly Savory Saturday

Tacos in Pasta Shells 1 1/4 pounds lean ground beef 1 package dry taco seasoning 18-24 jumbo pasta shells 1 cup salsa 1 cup shredded Cheddar Cheese 1 cup shredded Monterrey Jack cheese 1 cup crushed tortilla chips Toppings:  sour cream, avocados, onions, tomatoes, cilantro, black olives 1. In a large skillet brown beef over medium heat until no long pink. Drain and add taco seasoning packet and water according to the packet directions. 2. Meanwhile bring to boil in a … [Read more...]

Slightly Savory Saturday

Today I thought I would share a real fabulous recipe for Florentine Lasagna Roll-Ups.  This recipe looks fancy and difficult but it is a piece of cake. Trust me!  For those wanting a vegetarian option this is the ticket and a tasty one at that. I always find it is easier to assemble all of my ingredients ahead of time and have them all measured out in preparation. That way I don't have to be running all over the kitchen getting the ingredients at the last minute. I also use a "garbage bowl" … [Read more...]

Slightly Savory Saturday

Turkey Sausage Breakfast Casserole I first made this casserole for Christmas and have made it several times since as it has become a favorite Saturday morning treat.  Each time I tweak it a bit and add different items to spice it up.  My favorite so far is the addition of fresh mushroom slices.  Takes very little effort and the most difficult part is waiting an hour for it to bake. Enjoy. 1 pound ground turkey sausage 4 eggs, lightly beaten 4 green onions, finally chopped 1 16 ounce package … [Read more...]